Dramatic top notes of pepper and cinnamon contrast magnificently with velvety enveloping rose. The exotic base of musk and myrrh leaves an exceptionally tenacious sweet powdery sillage.
TOP: Lemon, black pepper, mace, cardamom.
HEART: Orange blossom, rose jasmine, ylang-ylang, orris, carnation, cinnamon.
BASE: Vanilla, myrrh, civet, cedar, rosewood, amber, musk.
ALCOHOL DENAT.. FRAGRANCE/PARFUM. WATER/AQUA. LINALOOL. ALPHA-ISOMETHYL IONONE. LIMONENE. GERANIOL. ETHYLHEXYL METHOXYCINNAMATE. BUTYL METHOXYDIBENZOYLMETHANE. EUGENOL. ETHYLHEXYL SALICYLATE. CITRONELLOL. CINNAMAL. HYDROXYCITRONELLAL. BENZYL BENZOATE. FARNESOL. CITRAL. ISOEUGENOL. HEXYL CINNAMAL. BUTYLPHENYL METHYLPROPIONAL. BENZYL SALICYLATE. BENZYL ALCOHOL. CINNAMYL ALCOHOL. YELLOW 5 / CI 19140. RED 4 / CI 14700. 85% Vol.
Please be aware that ingredient lists may change or vary from time to time. Please refer to the ingredient list on the product package you receive for the most up to date list of ingredients.
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In 1904, Ernest Daltroff established Caron in the world of High Perfumery, opening its doors at 10 rue de la Paix, Paris.
Ernest’s love for his colleague Félicie was a constant and significant influence in his creations. Together, they created powerful concept fragrances such as “N’aimez que moi” in 1916, “Tabac Blond” in 1919, “Fleurs de Rocaille” in 1933 as well as the legendary “Pour Un Homme” in 1934. Behind the creation of every fragrance lies a fascinating story and their symbolic names often evoke particular events within the world of luxury.